268 Food/Beverage/Restaurant jobs

We now have a vacancy for an ASST. PASTRY CHEF to assist the Production Manager in the daily operations of production. The job calls for hands-on involvement on the production...

To establish and develop a new segment within the F & B Industry

To manage the restaurant to the established standards of excellence. Overall supervision of the kitchen team and close coordination with the restaurant service team. Interacting...

Leads the Pastry Kitchen with a team of creative sub-ordinates. Is responsible for supervising, planning, coordinating and participating in the activities of staff engaged in the...

Cleans and prepares all basic food items. Helps preparing daily mise en place. Arranges all food items properly in stores. Picks up food orders. Performs all other tasks assigned...

The successful candidate will be reporting directly to the Sous Chef / Junior Sous Chef. Responsible to work with all concerned in the daily preparation of mise-en-place and to...

Supervising, planning, coordinating and participating in the activities of personnel engaged in the preparation of pastries, desserts, cakes, pies, cookies, chocolate, rolls and...

Manages and assumes responsibility for all functions of a restaurant to ensure high quality products and customer service are achieved. To analysis & monitor sales team...

F& B Operations : Interns will learn Day to Day operations of a F & B outlets. Confidence: On the job training will give Interns confidence in their practical life. Exposure:...

Service Crew:Ability to interact with all types of guests. Responsible to effectively satisfy each customer’s needs. Chef:Provide quality and efficient delivery of food...

Skills: MS Excel, MS Office

Pre-delivery vehicle preparation, being familiar with delivery area, checking orders for quality and accuracy, following proper delivery procedures, accurately processing order...

Work in Singapore - Walk In Interview in KL - 13th June 2013 (Thursday) - 9.00am to 6.00pmOur Client, a Multi-National Branded Luxurious Hotel located in Singapore’s Central...

Skills: hotel, f&b, restaurant, waiter, captain, bartender

To assist outlet manager in ensuring smooth daily operations. Involve in cash handling and perform sales and inventory management. To assist in training & monitoring to ensure...

Assist in the production of bread rolls, pastries and cakes. Team player with a flair for creativity. Good planning, communication and interpersonal skills. Quality conscious with...

-To be able to make cocktails, mocktails, especially some exotic ones. -Consistency and standards of drinks are highly expected. - Experienced in the Beverage Industry. - Must...

Take orders and serves food and beverage to guest accordingly. Handle guest inquiries and complaints in courteous and efficient manner. Ensure safety, cleanliness and hygiene...